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Menu
Dinner Features
Jajang Myeon: $12.99
Korean Black Bean Sauce stewed with Carrots, Potatoes and Onions
Served on your choice of Noodles or Rice.
Garnished with Green Onions & Chili Pepper
(Vegetarian/ Vegan)
Served with a side of Pickled Daikon & Onions
Add Bulgogi Beef: $4.00
Add Denjung Pork: $3.00
Add Ginseng Chicken: $3.00
Add Tofu: $2.50
Korean Curry Rice: $12.99
Korean Honey Curry stewed with Carrots, Potatoes, Peas, Onions
Served on your choice of White or Brown Rice.
Garnished with Green Onions & Chili Pepper
Served with a side of Pickled Daikon & Onions
Add Bulgogi Beef: $4.00
Add Denjung Pork: $3.00
Add Ginseng Chicken: $3.00
Add Tofu: $2.50
Buok Dolsot Bibimbap (Dine-in only)
Our Buok Bibimbap served in a Hot Stone Bowl
Bulgogi Beef – $16.99
Denjung Pork – $15.99
Ginseng Chicken – $15.99
Tofu – $15.49
Budae-jjigae:$17.99 (Dine-in only)
Savoury Spicy Korean Army Stew. Mom’s Kimchi cooked in our Ginseng Chicken Broth with Ukrainian Sausage, Odeng, Ddok, Vegetables, Ramen Noodles and an Egg. Served with Rice
Kimchi-jjigae: $12.99 (Dine-in only)
Mom’s Kimchi Stew made with our Ginseng Chicken Broth with Zucchini, Onions, Spinach, Tofu and an Egg.
Served with Rice
Bulgogi Beef: Add $4.00
Denjung Pork: Add $3.00
Ginseng Chicken – Add $3.00
BUOK FAVOURITES
All Buok Favourites are served with choice of Gochujang, Extra Spicy Gochujang, Gluten Free Korean Chili Sauce, Sesame Sauce, Bulgogi Sauce, Denjung Pork Sauce.
The Buok BiBimBap
White or Barley Brown Rice or Noodles with Bulgogi Beef, Carrots, Marinated Spinach, Shiitake Mushrooms, Bean Spouts, Zucchini & Onions and Chili Daikon. Topped with a Sunnyside Egg.
Bibimbap Bulgogi Beef: Regular: $14.99 Large: $16.99
Bibimbap Denjung Pork: Regular: $13.99 Large: $15.99
Bibimbap Ginseng Chicken: Regular: $13.99 Large: $15.99
Bibimbap Tofu: Regular: $13.49 Large: $15.49
Bibimbap Just Egg: Regular: $12.99 Large: $14.99
Denjung Pork Bowl
Slow braised Denjung Pork with Mom’s Kimchi, Carrots, Marinated Spinach, Shiitake Mushrooms, Zucchini& Onions and Chili Daikon. Topped with Sunnyside Egg.
Served with your choice of Rice or Noodles
Regular: $13.99 Large: $15.99
Buddha Bowl
Buddha Rice with Edamame, Chickpeas, Carrots, Cucumbers, Marinated Spinach, Shiitake Mushrooms, Zucchini & Onions, Pickled Daikon and Tofu.
Regular: $13.99 Large: $15.99
PRE-DESIGNED BOWLS
Slim Bowl: $13.99
Our Fresh Healthy Gluten Friendly Bowl
Buddha Rice with Zucchini & Onions, Carrots, Cucumbers, Bean Sprouts, Pickled Daikon and Edamame. Topped off with a Sunnyside Egg. Served with your choice of our Gluten Free Korean Chili Sauce or Sesame Sauce.
Ginseng Chicken Soup: $13.99
Inspired by Samgyetang. Our Savoury Ginseng Chicken Broth topped with Ginseng Chicken, Marinated Spinach & Bean Sprouts. Served with Rice and a side of Mom’s Kimchi.
Small Chicken Soup (16oz): $7.99
Ginseng Chicken Broth (16oz): $4.99
Ginseng Chicken Broth (32oz): $9.99
Buok Japchae Plate
Warm Sweet Potato Glass Noodles with Sauteed Spinach, Carrot, Onions & Shiitake Mushrooms seasoned with Soy & Sesame. Served with your choice of White Rice or Barley Brown Rice or Buddha Rice and a side of Mom’s Kimchi.
Japchae Plate Bulgogi Beef: $15.99
Japchae Plate Denjung Pork: $14.99
Japchae Plate Ginseng Chicken: $14.99
Japchae Plate Tofu: $14.49
Just Japchae Bulgogi Beef: $16.99
Just Japchae Denjung Pork: $15.99
Just Japchae Ginseng Chicken: $15.99
Just Japchae Tofu: $15.49
Kimchi Fried Rice
Mom’s homemade Kimchi stirfried with Spinach, Carrots, Onions and Rice then topped with a Sunnyside Egg. Garnished with Green Onions and Toasted Sesame Seeds.
Bulgogi Beef: $15.99
Denjung Pork: $14.99
Ginseng Chicken: $14.99
Tofu: $14.49
Just Egg: $12.99
Buok Burrito
Wholewheat Tortilla filled with Buddha Rice, Kimchi Relish, Fresh Spinach, Mixed Cheese with your choice of Protein.
Bulgogi Beef Burrito: $10.99
Denjung Pork Burrito: $9.99
Ginseng Chicken Burrito: $9.99
Mom’s Kimchi
Kimchi made the traditional way
Choice of Classic (Seafood Fermented) Kimchi
or Vegetarian Kimchi (vegan)
8oz: $5.00
16oz: $9.00
32oz: $16.00
Additional Sides
Sesame Coleslaw
8oz: $4.00 16oz: $7.00
BUILD YOUR BOWL: BASE AND 5 TOPPINGS $9.99
Step 1: Choose Your Base
White Rice
Barley Brown Rice
Ramen Noodles
Buddha Rice: Add $1.00
Step 2: Add Your Toppings
Pick 5 of the Available Toppings.
Any Additional Toppings are $1.25 Each.
Fresh Spinach
Microgreens
Broccoli
Cucumber
Carrots
Classic Kimchi
Vegetarian Kimchi
Chili Daikon
Pickled Daikon
Bean Sprouts
Zucchini & Onions
Shiitake Mushrooms
Marinated Spinach
Pickled Onions
Soy Marinated Garlic
Sesame Coleslaw
Chickpeas
Edamame
Step 3: Add Your Protein
Bulgogi Beef: $5.00
Denjung Pork: $4.00
Ginseng Chicken: $4.00
Tofu: $3.5
Sunny Side Egg: $1.50
Step 4: Add Your Sauce
Gochujang Sauce:
Medium Spicy, Vegan/Vegetarian.
Extra Spicy Gochujang Sauce:
Spicy, Vegan/Vegetarian.
Gluten Free Korean Chili Sauce:
Mild Spice, Gluten Free, Vegan/Vegetarian.
Bulgogi Sauce:
Sweet Soy, Vegan/Vegetarian.
Sesame Sauce:
Sweet Creamy, Gluten Free.
Denjung Pork Sauce:
Mild Spice, Non-Vegan.
Step 5: Garnish Options
Toasted Nori
Roasted Sesame Seeds
Sesame Oil
Small Plates/Anju/nju
Korean rerfregergergergergergergergice cakes cooked in Gochujang Sauce.
Vegetarian DdokBokki: $7.99
Served with Zucchini & Onions.
Classic DdokBokki: $8.99
Served with Fish cakes, Zucchini & Onions.
Hank’s DdokBokki: $8.99
Served with Ukrainian Sausage, Zucchini & Onions.
Chili Beef DdokBokki: $10.99
Served with Bulgogi, Zucchini & Onions.
Denjung Pork DdokBokki: $9.99
Served with Denjung Pork and Shiitake Mushrooms.
Soy Garlic Potatoes: $6.99
Roasted Potatoes & Sweet Potatoes sautéed in a Sweet Soy Garlic Sauce.
Six pieces of Pan -fried Hand-made Mandu (Dumplings)
Served with Garlic Chili Soy Sauce
Pork Mandu: $8.99
Moms’ Traditional Recipe
Kimchi Mandu: $8.99
Vegetarian Dumplings made with our own Vegetarian Kimchi & Tofu
Kimchi Jeon: $8.99
Crispy Vegetarian Kimchi Pancakes.
Served with Garlic Chili Soy Sauce
Corncheese: $8.99
A Korean Favourite! Sweet Corn in a creamy sauce baked with cheese