Downtown Dining Week $15 Menu 

Appetizers: Choose one of the following:
Pork Mandu or Kimchi Mandu (V) 

Main Course: Choose One of the following

Buok Bibimbap

Zucchini & Onions, Chili Daikon, Marinated Spinach, Shiitake Mushrooms, Bean Sprouts.
Served with your choice of Rice, Sauce and Protein
Each bowl is topped with a Sunny Side Egg 

Kimchi Fried Rice

Mom’s homemade Kimchi stir fried with Spinach, Carrots, Onions and Rice
Topped with your choice of Protein and a Sunnyside Egg.
Garnished with Green Onions & Sesame Seed

Korean Curry Rice

Korean Honey Curry stewed with Carrots, Potatoes, Peas, Onions
Served with your choice of Rice and Protein
Garnished with Chili Powder and Green Onions

Ginseng Chicken Soup

Inspired by Samgyetang. Our Savoury Ginseng Chicken Broth topped with Ginseng Chicken, Marinated Spinach  & Bean Sprouts.  Served with your choice of Rice and Protein
Garnished with Chili Powder and Green Onions

Side Dishes included

Mom’s Kimchi  or Pickled Cucumber
and Ginseng Chicken Broth

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Downtown Dining Week: $25 Menu

Appetizers: Choose one of the following
Pork Mandu or Kimchi Mandu (V) 

Main Course: Choose One of the following

Buok Bibimbap

A BUOK Favourite!  Zucchini & Onions, Chili Daikon, Seasoned Spinach, Shiitake Mushrooms,
Bean Sprouts and Carrots with your choice of Rice, Sauce and Protein
Each bowl is topped with a Sunny Side Egg   

Kimchi Bibim-Guksu Salad

Spicy Korean Cold Noodles mixed with our Korean Chili Sauce, Mom’s Kimchi, Chili Daikon,Carrots, Cucumbers, Fresh Spinach.  Served with your choice of Protein and a Soft Boiled Egg
Garnished with Microgreens, Green Onions & Sesame Seeds

Sesame Bibim-Guksu Salad

Cold Noodles mixed with our Tangy Sesame Sauce, Pickled Daikon, Sesame Coleslaw,
Fresh Spinach, Cucumbers.  Served with your choice of Protein and a Soft Boiled Egg
Garnished with Pickled Onions & Sesame Seeds

Buddha Bowl (V)

BUOK’s High Fibre High Plant Protein Vegan Bowl.
Buddha Rice (Mixed Rice with Beans) with Edamame, Chickpeas, Carrots, Cucumbers,
Seasoned Spinach, Shiitake Mushrooms, Zucchini & Onions, Pickled Daikon, Tofu.
Served with your choice of Sauce

Side Dishes included

Mom’s Kimchi, Seasoned Bean Sprouts, Soy Braised Tofu
Ginseng Chicken Broth


Dessert: Choose One of the following

Carrot Cake or Chocolate Cake or Lemon Cake

 

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Buok Daily Features

Mandu Mondays: $7.99 / Mandu Order

Tuesdays: $12.99 JaJang Myeon

Wednesdays: $12.99 Korean Curry Rice

Thursdays: $12.99 Kimchi Fried Rice

Fridays: $12.99 Japchae Plate

Saturdays: $12.99 Regular Bibimbap/Buddha Bowl

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Buy One
Get One ½ Price
Small Plates

Monday to Saturday
3pm to 5 pm

 

 

 

 

 

Buok Catering/ Trays:

  • Mandu Trays:

  • Choose from Pork Mandu or Kimchi Mandu (V)

    • 15 Dumplings: $20.99

    • 30 Dumplings: $41.99

 

  • Sesame Noodle Salad Tray (6-8pl): $59.99

  • Kimchi Noodle Salad Tray (6-8pl): $59.99

 

  • Buok Burrito Trays

    Choose from Bulgogi Beef or Denjung Pork or Ginseng Chicken or Tofu

    • 5 Burrito Tray (5-7pl): $53.99

    • 10 Burrito Tray(10 14pl): $107.99